— Appetizers — Japanese Gyoza 4 Plump dumplings stuffed with ground pork and minced vegetables pan fried to a delicate crisp served with soy sauce dip....................................................................................................................................................................3.00 Crispy Rolls (2 Rolls) (v) Chopped shitake mushrooms, cabbage, and bean thread noodles, are seasoned, wrapped with thin crepes, fried until crispy, and served with spicy sweet sour sauce...............................................................................................................................................................3.75 Crab Rangoon Crispy dumpling stuffed with cream cheese and seafood.................................................................................4.25 Thai Spring Roll (v) 2 Rice pancakes stuffed with seasoned tofu, fresh cucumber, bean sprouts, thin strips of omelet and topped with our sweet & sour sauce...............................................................................................................................................................4.25 Vietnamese Spring Roll (3 Rolls) (v) Rice paper wrapped around noodles, lettuce, sprouts, green onion, cucumber, cilantro, basil, and carrots served with a rich tart mustard sauce on the side..................................................................................................................................................................4.25 Chicken Satay 5 Marinated chicken strips broiled and served with Penny's Homemade Peanut Sauce..................................5.75 BeefSalad* Thin tender slices of beef tossed m spicy lemon sauce with cucumber, green onion and cilantro to create an intense combination offlavors...........................................................................................................................5.75 Seaweed Salad Japanese seaweed salad seasoned with a sesame vinaigrette........................................................................5.50 Shrimp Salad * Shrimp tossed in a spicy sauce with limeleaf, green onion, and cilantro then served on a mixture of red cabbage andcarrots.........................................................................................................................................6.95 — Soups --- Tom Yum * Lemongrass, green onions, cilantro, mushrooms and several Thai Seasonings combine to give this spicy shrimp soup its intense flavor...........................................................................................................................3.25 Tom Kha Gai * Chicken and mushrooms are combined with a hot & sour blend of lemongrass, limejuice, cilantro and green onions in a coconut milk broth..........................................................................................................................3.00 — Vegetables — Cucumber Salad with a Tangy Lemon Dressing (v) ......................................... 4.25 Chilled Steamed Broccoli with Dijon-Soy Dressing (v)................................... 4.25 Chinese Greens with Oyster Sauce .........................................................................4.25 Stir Fried Cabbage with Tomato (v).............................................................................4.25 Stir Fried Watercress with Garlic Bean Sauce (v)................................................4.25 Stir Fried Tofu and Bean Sprouts (v)...........................................................................4.25 Steamed Jasmine Rice (v)................................................................................................1.25 Steamed Jasmine Rice Large (v)..................................................................................2.50 - Stir Fried Noodles - Pad Thai (v) Thin rice noodles stir fried in our Pad Thai Sauce with egg, bean sprouts, green onions and ground peanuts then garnished with fresh bean sprouts, red cabbage and cilantro. Choice of chicken, beef or tofu................6.95 Pad Se Eu (v) Wide rice noodles stir fried in a lightly sweetened soy sauce with egg, broccoli and your choice of chicken, beef or tofu...................................................................................................................................................... 6.95 Lad Nar Stir fried broccoli, carrots and ginger in a light gravy served over crispy pan fried wide rice nood'les and your choice of chicken, beef or tofu..........................................................................................................................6.95 Hot Pepper Noodle * Stir fried wide rice noodles with egg, chili sauce, onion, red pepper, tomato, basil and your choice of chicken, beef or tofu....................................................................................................................................................... 6.95 Bean Thread Noodle (v) Bean thread noodle stir fried with tofu, egg, peapod, tomato, onion, red pepper, cabbage and sprouts...........7.50 Any above entrees with shrimp, please add....$1.50. * Spicy (v) Dishes that are or may be prepared Vegetarian upon request - Noodle Soups -- Beef or Chicken Soup Beef or chicken, bean sprouts, green onions and cilantro served over rice vermicelli noodles in a seasoned broth................................................................................................................................................. 5.50 Barbecued Pork Soup Daily roasted BBQ pork, Chinese greens, and green onions served over egg noodles in a seasoned broth....5.50 Vegetab/e Noodle Soup (v) Rice noodles served in a vegetarian broth, tofu, scallions, cilantro, sesame oil and plate of mixed vegetables, lime wedge and hot chili......................................................................................................................................6.50 Wonton Soup BBQ pork , Chinese greens, green onions, shrimp and pork dumplings served in a seasoned broth.................6.50 Ramen Imported Japanese wheat noodles topped with shitake mushrooms, bamboo shoots, bean sprouts and green onions in a miso soup .........................................................................................................................................6.50 Udon Udon noodles topped with Japanese mountain vegetables, fish cake and green onions in a bonito soy broth... 5.95 Shrimp Noodle Soup Rice vermicelli noodles served with shrimp, sprouts, and cilantro in a delicious roasted tomato broth................ 7.50 - Noodles in a Bowl - Sliced Beef or Chicken (v) Thin rice vermicelli noodles seasoned with sweet soy sauce then topped with bean sprouts, green onion, cilantro, ground peanuts and your choice of beef or chicken. ........................................................................... 5.50 Sautéed Chicken Chicken sautéed in a dark sauce served over egg noodles then garnished with bean sprouts, green onions, cilantro and sesame seeds................................................................................................................................. 5.50 Egg Noodles with Barbecued Pork (v) Sliced BBQ pork served over egg noodles then garnished with bean sprouts, green 'onions, cilantro and ground peanuts.................................................................................................................................................. 5.50 Thai Ravioli Homemade shrimp & pork dumplings served with BBQ pork, lettuce, green onions, cilantro and ground peanuts.................................................................................................................................................. 6.50 Vegetarian Bowl (v) Thin rice noodles served with tofu, lettuce, bean sprouts, red cabbage, carrots, green onions, cilantro, ground peanuts and slices of lime.................................................................................................................................. 6.50 Sesame Beef Noodle(v)* Soft cooked vermicelli noodles served chilled wrth mixed fresh vegetables then topped with sesame beef and chili-lime vinaigrette............................................................................................................................................. 6.95 Spicy Basil* Stir fried chicken, beef or tofu m Penny's spicy basil sauce with ginger, carrots, green onions served over rice vermicelli noodles................................................................................................................................................ 6.95 - Rice Plates - Roasted Pork Oven roasted BBQ pork served over rice with a I'ight gravy and mixed salad...................................................... 6.95 Pepper Beef (v) Beef, red pepper and onion simply stir fried and served with jasmine rice........................................................... 6.95 Red Curry * A hearty blend of exotic Asian spices, coconut milk & vegetables served over rice. Choice of chicken, beef or tofu........................................................................................................................................................... 6.95 Thai Fried Rice * Jasmine rice stir-fried with egg, chili sauce, onion, red pepper, tomato, basil and your-choice of chicken, beef or tofu........................................................................................................................................................... 6.95 Chinese Fried Rice (v) Jasmine rice stir-fried with egg, bbq pork, green onion, cabbage and sprouts...................................................... 6.95 Gai Kra Praow * Stir fried minced chicken with hot pepper basil sauce served over rice with mixed salad.......................................7.50 5-Pepper Shrimp * Shrimp dipped in 5 pepper rub, sautéed and served over rice with mixed salad................................................... 8.50 ---Homemade Desserts--- (Wicker Park location only) Creme Brullee with caramelized top... .....................................................................................................4.00 Flourless Chocolate Cake w/ chocolate ganache layer, and chocolate glaze served in a raspberry sauce.............. 4.75 Asian Rice Pudding w/ longan(a tropical fruit) and coconut cream....................................................................4.00 — Beverages — Soft Drinks - Coke, Diet Coke, Sprite, Cranberry, Lemonade, Lipton Ice Tea.....1.75 Thai Iced Coffee, Thai Iced Tea................................................................................ 2.50 Hot Coffee, Hot Jasmine Tea ....................................................................................1.75 San Pelligrino 17 oz Sparkling Water........................................................................1.85 San Pelligrino Limonata or Aranciata .......................................................................1.75 |